I Am A Crepe Chef!

I had never tried Crepes from Vegan Brunch because there is a rather intimidating "letter to a young crepe maker" inside which very sweetly reassures Ms Chandra's readers that crepes are not to be feared but are manageably easy to make. I, however, took the need for her to write this "these are no big deal" calming letter in the cookbook as a surefire sign that these were hell on earth impossible to make. Turns out- they're either super easy- or I am a crepe chef genius that just discovered my purpose in life. They were perfect deliciousness and I will now subsist on nothing but crepes filled with anything at all because they are fantastic! One more reason Vegan Brunch rules- I can't wait for Isa Does It to come out!