Bruscetta




This is easy peasy do-it-in-your-sleep easy, but I took a nice photo of it so I thought I'd share.

1 baguette
3 firm tomatoes, chopped
3 garlic cloves, minced
1/2 c basil chopped
Olive oil (about 4 T)

Preheat oven to 350. Combine tomatoes, garlic and basil in a bowl and set aside. Slice baguette into 1/5 ths, and then slice each piece lengthwise. Set out inside-side-up on a baking sheet and brush with olive oil. Bake 10 minutes or until crusty. Divide tomato mixture onto tops and serve immediately.